
Trials and tribulations of African food processors
April 27, 2017
Much of the food that we eat has been processed by small & medium enterprises, often family-owned. It is no different in Africa. The food giants are present,…
April 27, 2017
Much of the food that we eat has been processed by small & medium enterprises, often family-owned. It is no different in Africa. The food giants are present,…
March 16, 2017
As I traveled throughout countries in Southeast Asia attending seminars, meeting with prospective clients and speaking at USSEC & WISHH seminars, I met many different kinds of people.…
February 9, 2017
Growing up and working in and around agriculture, I’ve heard debates and discussions that pit those with environmental concerns squarely at odds with those in production agriculture. In…
February 2, 2017
I often receive RFQ’s for new extrusion plants. This, aside from a business card or an email, is the first step in the process of acquiring a new…
January 19, 2017
I recently discussed the results of a study on our blog, and I reported the following: Extruded rice bran can be used to help improve performance in antibiotic-free…
January 5, 2017
Our extruders may be best known for processing feed ingredients, but several customers are producing products for human consumption. These products can include things like fortified blended foods…
December 22, 2016
In today’s global marketplace, agribusiness companies are faced with a multitude of suppliers and a range of technologies. Extruders are no different. Offered by manufacturers from all seven…
June 30, 2016
When making the decision to purchase a capital asset, such as a building or an expensive piece of equipment that will be used for many years, it’s important…
June 23, 2016
“If I was running a real estate fund, I would have investors lined up out the door. But when you talk about financial services for agribusiness value chains,…
May 19, 2016
A recent Feed Management article highlighted the problems of including excess protein in broiler diets. Providing more protein than the required amount in feed has become a common…
April 21, 2016
In previous blogs, we’ve discussed how high shear, dry extrusion from Insta-Pro Intl can be used to stabilize rice bran. As Mayette Ramos, Sales Director for SE Asia,…
April 7, 2016
The importance of quality ingredients, such as extruded full-fat soy and ExPress® soy meal, are very popular blog topics with our readers. In these blogs, examples are shown,…
March 31, 2016
A very inspiring story was shared by one of our customers in South East Asia wherein they said that their customers are very satisfied with the animal performance…
March 24, 2016
Articles have appeared in various local newspapers over concerns raised by communities regarding the negative environmental impact of soybean processing plants that use a chemical process to extract…
March 17, 2016
You may have heard about the new Insta-Pro Portable Ingredient Analyzer (PIA) NIR machine. NIR technology is specifically designed for Insta-Pro soy customers to help them manage their soybean…
March 10, 2016
Photo: Fully-refined ExPress® soybean oil bottled and ready for shipment to supermarkets in Ethiopia. Insta-Pro customer Kunifira Agro Processing chose to install a 3 ton per day refinery…
February 25, 2016
Business continuity planning, simply put, is a plan on how operations will continue should the place of business be disrupted. This article was inspired by my personal experience…
December 31, 2015
Low cost financing, even for the well established companies, is a common challenge for feed manufacturers and processors around the world. After a 5 month hiatus due to…