Versatile Uses of TSP Around the World
March 26, 2025
As more people seek sustainable, high-protein food options, textured soy protein (TSP) has become a popular choice in various food applications. Made using high-shear dry extrusion, TSP is…
Author: Eric Hoile
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Must Read Articles for Broiler & Layer Producers
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Insta-Pro has invested enormous amounts of time and resources in research and development to further our goal of high-quality ingredient production through proper processing. This also means closely…
10 Strategies for Ag-Based Companies to Enhance Marketing
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In the realm of agriculture, where seasons dictate cycles and technology revolutionizes practices, marketing isn’t just about selling products; it’s about fostering relationships and showcasing values. Whether you’re…
Progress Is An Investment
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Since the development of civilization, people have invested in the development of science and technology. The accumulation of capital and knowledge led to agricultural and industrial revolutions. The…
New Year, New You: Poultry Resolutions for a Prosperous New Year
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As we usher in a new year, poultry producers around the globe have an opportunity to set ambitious goals and resolutions for their flocks. Whether you’re a seasoned…
Produce More Milk with High-Quality Protein
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ExPress® soymeal and Hi-Gel™ corn provide essential nutritional benefits for dairy cows. ExPress® is an excellent source of high-quality protein, rich in amino acids necessary for milk production.…
Reduce Layer Diet Costs, But Not Your Egg Production
November 22, 2023
A study conducted by Virginia Tech indicated how ExPress® soy meal (high-shear dry extrusion followed by mechanical oil pressing from Insta-Pro) could be used to improve feed efficiency.…
Improve Feed-to-Gain in Swine
November 15, 2023
Insta-Pro International offers a range of benefits to the swine industry, resulting in improved feed quality for swine. These technologies enhance the digestibility of swine feed, leading to…
Increase Broiler Weight, Reduce Costs
November 8, 2023
An indication of how high-shear dry extruded ingredients can impact body weight was demonstrated in a broiler feeding trial conducted at Iowa State University. It evaluated the growth…
Insta-Pro’s Customer Portal: Knowledge at Your Fingertips
November 1, 2023
We understand the importance of streamlining your experience with us, and this new platform is designed to make your interactions with our products and services more efficient and…
Overview of Poultry Trial Results
January 4, 2023
Insta-Pro has placed an enormous amount of time and resources on research and development. We understand how to produce high-quality ingredients through proper processing, and more than that,…
